All eight generations of the Whitley Neill family tree shared a taste for discovery, and Johnny Neill is no different. So it’s no surprise that, when travelling with his wife through her native South Africa, Johnny Neill was inspired by the cool flavour of succulent aloe that he found growing in several areas during his explorations. Paired with cucumber, this creates a smooth, fragrant yet well-balanced gin that is perfect for sipping over ice, or in upscale G&T serves.

Ingredients

Whitley sweet spicy citrus dry fruity floral